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CARRYOUT FOOD MENU

 

Salted Soft Pretzel
cheese-witbier rarebit
7

Our Rosemary Garlic Fries
served the belgian way,
with mayonnaise
6

Skillet Mac-n-Cheese
topped with breadcrumbs
10

Crispy Chicken Skin
salt & vinegar
6

Chicken Liver Mousse
pickled fennel, chive, served w/ crostini
10

Blistered Shishito Peppers
rice wine vinaigrette,
crispy seaweed flakes
6

Burrata
balsamic glazed plums, thyme oil,
cocoa nibs, oregano
12

Caesar Salad
romaine hearts, croutons, classic
dressing, parmesan, white anchovies
10

Spring Beet Salad
roasted, pickled and shaved beets,
housemade lemon ricotta,
thyme-honey vinaigrette
12

Roasted Root Vegetable Salad
carrots, parsnips, pistachio, & tarragon w/a roasted sweet pepper dressing
12

add brined chicken breast
to any salad
9

Short Rib “Cheesesteak”
shaved short rib “cheesesteak style”
with caramelized onions
and cheddar sauce
served with rosemary garlic fries
14

Creekstone Farms Black
Angus Cheeseburger
garlic mustard aïoli, shredded lettuce, house pickle
served with rosemary garlic fries
15

Brewer’s Vegan Veggie Burger
housemade beet and lentil patty, oregano aïoli, beet-pickled fennel, vegan pepper jack, on a vegan honey wheat bun
served with rosemary garlic fries
15

Grilled Chicken Sandwich
tamarind glaze, grilled pineapple, & crystal slaw
served with rosemary garlic fries
14

add bacon to any sandwich
2


Cookies & Milk
assortment of house baked
cookies with cookie milk
8

Ice Cream
one pint of house made ice cream
flavor varies
8






Chef Dominic Roach and the staff
of The Brewer’s Art welcome you!