Appetizers, Salads
and Bar Food


STARTERS


Maryland Crab Ravioli
House-made Ravioli
Sherry Crab Butter

Corn
Sweet 100s
13

Country Ham Flatbread
18 Month Benton Smoky Mountain Ham
Herbed Mascarpone
Bourbon-soaked Cherries
Black Pepper Honey
Pickled Mustard Seeds

9

Peruvian Ceviche
Chilled Shrimp
Calamari
Halibut
Scallops
Corn
Sweet Potatoes
Leche de Tigre
Crispy Peruvian Popcorn

9

Roasted Berkshire Pork Belly
Cornbread
Bacon Jam
Pickled Peaches
9

Tomato Bisque
Sundried Tomato-
Rosemary Biscotti
Basil Chèvre
7

Grilled Octopus
Potato Gnocchi
Tomato
Olives
Lemon-Bay Leaf Butter

9

Steamed Mussels
White Wine
Chorizo
Garlic
Basil
Pimentón Butter
8

 

SALADS

Brewer's Art Caesar Salad
Parmesan Crisp
Herb Croutons
White Anchovies
Parmesan Dressing
7

Grilled Local Peaches
Butter Lettuce
Firefly Chèvre
Pecans
Vanilla Tarragon Vinaigrette
8

Organic Heirloom Tomatoes
House-made Mozzarella
Marcona Almond Pesto
Pedro Ximénez Vinegar

Rose Essence
10

Local Watermelon and Feta
Red Onion
Mint
Green Olive
Harissa Vinaigrette

8

 


BAR FOOD
(AVAILABLE IN BARS/LOUNGES ONLY)


SMALL PLATES:

Brewer's Art Rosemary Garlic Fries
4

Sausage Platter with Juniper-Caraway
Sauerkraut, Potato Salad, Pickles
and Resurrection Mustard
10

Roasted Garlic and Sun-dried
Chili Pepper Mac-n-Cheese
7

Eggplant-Walnut Dip
Served with Pita Chips
8


SANDWICHES:
Brewer's Art Cheeseburger:
8 oz Fresh Ground Beef Cooked to Your
Temperature with Vermont Sharp Cheddar,
Lettuce, Tomato, Onion and
our Rosemary Garlic Fries
9.50
Add Bacon for 2

 

Grilled Snake River American Kobe
Beefwith Oaxacan Dry Rub, Sweet
Potato-Chipotle Aioli, Pickled Red
Onions, Arugula, Creamy Pepperjack
Sauce in Pita, served
with Rosemary Garlic fries
13

 

Falafel made with Fava Beans, English
Peas and Garbanzos, with Mint Yoghurt,
Cucumber Tomato Salad and Lemon
Sesame Feta Dressing in Pita, served
with Rosemary Garlic fries
9

Brewer's Art Chili Dog:
Binkert's Debreziner Sausage, Rico's
Award-winning Chili, Pepper
Jack "Cheese Wiz," Pickled Chili
Peppers, Corn Crunchies served with
our Rosemary Garlic Fries
8


BREWER’S ART CHEESEBOARD:
A selection of three cheeses

12

Chef Dave Newman and his culinary staff welcome you!

Relax in our upstairs bar

 

Make a Reservation here

 

The Brewer's Art
1106 N. Charles Street Baltimore, MD 21201 Tel: 410-547-6925 Email: malthops@abs.net

Hours of Operation
Mon-Sat 4:00pm - 2:00am
Sun 5:00pm - 2:00am
Full Dinner Service Starting at 5:30

We Accept:
American Express, Cash, Diners Club, Discover, Gift Certificates, Mastercard, Travelers Checks, Visa

Site created by: Isaac Ramos